Festive Menu #1
Continental Cuisine
Festive Menu #2
Indian Cuisine
Serve with steamed basmati rice, hot tortillas, or naan.
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| Mung Dal with Cauliflower |
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| Clockwise from top left - Baghara Baingan, Tomato Date Chutney, Asparagus & Shrimp in Mustard Gravy, Green Beans with Black Pepper |
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| Chicken Keema Curry |
Festive Menu #3
Burmese Cuisine
Serve with hot, steamed long-grain rice cooked in coconut milk.
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| Set Nha Myo Gyin Thoke 12 Ingredient Ginger Salad |
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| Chet Tha Sipyan Chicken Curry |
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| Ohn Htamin Long-Grain Rice Cooked in Coconut Milk |
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| Shwe Gyi Sa Nwin Makin Semolina Cake |
Festive Menu #4
Eclectic Cuisine
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| Anti-clockwise from top right: Tuna & Chickpeas Hash Laab Gai - Thai Chicken Salad Burmese Vegetable Medley in Spicy Coconut Sauce Steamed Basmati Rice Mango & Saffron Srikhand
Festive Menu #5
Bijoya Lunch - October 12, 2013
Bengali Cuisine
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Clockwise from top left -
Yellow Alu (Potatoes)
Nihari Gosht
Festive Menu #6
Continental Cuisine
Indian Cuisine
Serve with steamed basmati rice, hot tortillas, or naan.
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| Alu Posto |
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| Lentils with Sweet Potatoes |
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| Fried Cabbage with Shrimp |
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| Minty Chicken Keema Curry |
Daily Menu #2
Indian Cuisine
Serve with steamed basmati rice, hot tortillas, or naan.
Indian Cuisine
Serve with steamed basmati rice, hot tortillas, or naan.
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| Eggplants in Creamy Yogurt Sauce Doi Begun |
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| Salmon in Mustard Gravy (Salmon Macher Jhal) |
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| Green Beans with Black Pepper |
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| Ghoogni Chana Masala |
Daily Menu #3
A Simple Meal
Indian Cuisine
Serve with steamed basmati rice, hot tortillas, or naan.
Shown here on a bed of steamed Basmati rice
Daily Menu #4
A Simple Meal
Bengali/Indian Cuisine
Serve with steamed basmati rice, hot tortillas, or naan.
Daily Menu #5
A Simple Meal
Bengali/Indian Cuisine
Serve with steamed basmati rice, hot tortillas, or naan.
Serve with steamed basmati or jasmine rice.
Serve with steamed basmati or jasmine rice.
Daily Menu #8
Clockwise from top left:
Daily Menu #9
Anti-clockwise from bottom left:
Eggplant & Shrimp in Mustard Sauce
Steamed Basmati Rice
Ground Chicken Stew with Chayote Squash
A Simple Meal
Indian Cuisine
Serve with steamed basmati rice, hot tortillas, or naan.
Shown here on a bed of steamed Basmati rice
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| Clockwise from top: Chickpeas with Russet & Sweet Potatoes Mung Dal with Yogurt and Garlic Easy Pesy Tandoori Shrimp Curry on a bed of steamed Basmati rice |
Daily Menu #4
A Simple Meal
Bengali/Indian Cuisine
Serve with steamed basmati rice, hot tortillas, or naan.
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| From top to bottom, left to right: Shukto (Mixed Vegetables with Bitter Melon as main ingredient) Bol Tho Ki? (Guess what this is?) Chingri Dal (Lentils with Salad Shrimp) Simple Chicken Rezaila |
Daily Menu #5
A Simple Meal
Bengali/Indian Cuisine
Serve with steamed basmati rice, hot tortillas, or naan.
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| From top to bottom, left to right: Kacha Moong Dal with Methi Saag (Mung Lentils Cooked with Fenugreek Leaves) Begun Diye Palang Shaak (Baby Spinach with Eggplant) Maacher Rezaila (Telapia Fish Stew in a Yogurt Sauce) Baked Chicken Wings (Served with Sweet Chili Sauce) |
Daily Menu #6
A Simple Meal
Burmese Cuisine
Serve with steamed basmati or jasmine rice.
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| Anti-Clockwise from top right: Spicy Shrimp Balls with Cilantro Stems Sour & Spicy Meatball Stew Dry Balachaung Squash Cooked with Crab Paste and Red Lentils Coconut Jelly - Kyauk-Kyaw |
Daily Menu #7
4th of July Dinner
Bengali/IndianCuisine
Serve with steamed basmati or jasmine rice.
Anti-clockwise from top right:
Phool Kopir Dalna - Cauliflower with Potatoes & Peas
Methi Shaak Diye Maacher Jhol - Fish Cooked with Fenugreek Leaves & Cilantro
Phool Kopir Dalna - Cauliflower with Potatoes & Peas
Methi Shaak Diye Maacher Jhol - Fish Cooked with Fenugreek Leaves & Cilantro
Karola Begun Alu Thorkari - Stir-Fried Bitter Melon, Eggplant & Potato
Lebu Aar Lonka - Wedges of lime and Whole Green Chillies
Lebu Aar Lonka - Wedges of lime and Whole Green Chillies
Channa Dal Narkol er Doodh Diye - Lentils Cooked in Coconut Milk
Eclectic Cuisine
Serve with steamed basmati or jasmine rice.
Clockwise from top left:
Steamed Basmati Rice
Daily Menu #9
Burmese Cuisine
Serve with steamed basmati or jasmine rice.
Clockwise from top left:
Chet Tha Sipyan - Burmese Chicken Curry
Steamed Basmati Rice
Daily Menu #10
Bengali Cuisine
Serve with steamed basmati or jasmine rice.
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| Dinner August 28, 2013 |
Bitter Melon with a melange of vegetables in Mustard & Poppy Seed Sauce
Stir-fried spinach with cubed potatoes, sweet potatoes & eggplant
Stir-fried shredded cabbage with tomatoes, shrimp & potatoes
Ilish Maacher Jhaal
Stir-fried shredded cabbage with tomatoes, shrimp & potatoes
Ilish Maacher Jhaal
Lightly fried hilsa in a mustard, white poppy seed and green chili sauce
Ground chicken, peas and potatoes cooked with pulao/biryani spices
Daily Menu #11
Bengali Cuisine
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| Dinner October 7, 2013 |
Clockwise from top left:
Red Lentils with CucumbersEggplant & Shrimp in Mustard Sauce
Steamed Basmati Rice
Ground Chicken Stew with Chayote Squash
Daily Menu #12
Bengali Cuisine
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| Dinner November 15, 2013 |
Clockwise from top left:
Steamed Basmati Rice
Clockwise from top left:
Home-Grown Thai Red Chilies
Red Lentils with Onions, Garlic & Tomatoes
Daily Menu #13
Bengali Cuisine
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| Dinner February 1, 2014 |
(Tilapia & Potatoes in Tomato Gravy)
(Bottle Gourd/Chayote Squash with Shrimp & Potatoes)
(Red Lentils Cooked with Eggplant & Green Mango)
Steamed Basmati Rice
Daily Menu #14
Bengali Cuisine
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| DINNER February 6, 2014 |
Clockwise from top left:
(Toor Dal/Lentils & Vegetables)
Steamed Basmati Rice
Dimer Dalna
Steamed Basmati Rice
Dimer Dalna
(Bengali Egg Curry)
Dinner's on the Table
Love this. Thanks for sharing
ReplyDeleteGlad you like it!
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