Monday, March 20, 2017

Singapore Egg Noodles with Shrimp

Singapore Egg Noodles

I generally make Singapore noodles with rice noodles, but egg noodles work just as well. This is a one-dish meal that can be made in under 30 minutes and is a great lunch idea. Accompanied by a serving of pan-fried dumplings, this hits the spot and keeps you satiated for a while.