Friday, September 11, 2015

Mung Dal-er Khichuri - Mung Beans Lentil Stew

Mung Dal-er Khichuri for Lunch
Khichuri is a lentil stew that is usually made with lentils and rice. I spied a South Indian pongal preparation on Facebook that combined lentils with oatmeal which appealed to me because I have to watch my carbohydrates. The resulting khichuri, which I made with split mung bean lentils and oatmeal, was thick and creamy and totally yummy!

Mung Dal-er Khichuri for dinner
For dinner we had the khichuri topped with Cajun-grilled fish fillet and hard boiled eggs.