Sunday, June 29, 2014

Burmese Laphet Thoht - The Recipe

Burmese Tea Leaves Salad
A very unique salad that Myanmar is famous for, the local population relishes and that visitors to the country must seek out is Laphet Thoht or Pickled Tea Leaves Salad. This is the recipe for that salad for which the sources for some of the ingredients and details (with photographs) of the procedure were described on my blog recently.


Burmese Pickled Tea Leaves Salad - Laphet Thoht

Laphet ThohtReady to Hand-Mix 
Today I am in seventh heaven. We just had Burmese pickled tea leaves salad or Laphet Thoht for lunch. Laphet is tea leaves and Thoht is hand-mixed salad. The biggest gratification was watching Hubby enjoy his portion of the salad. After lunch was over he told me he'd just read a medical article that claims green tea boosts memory. The unique flavours of this salad still linger in my mouth and makes me reluctant to eat anything which may destroy that taste.

Get the recipe here or read on for the pictorial view.