|Cheesy Fajita Sandwich|
- Heat oil in a skillet over medium-high heat.
- Toss chicken, peppers and onions in the hot oil until cooked but still crisp.
- Remove from heat and set aside.
- Mix grated cheese, mayonnaise and red peppers in a bowl.
- Spread on tortillas or bread, making sure to work all the way to the edges.
- Top with prepared fajita strips and sprinkle with green onions & cilantro.
- Toast in a toaster-oven just until cheese melts.
- Serve right away with a salad and/or fruit.