![]() |
2018 Father's Day Dinner |
Clockwise from top left:
Steamed Rice
Easy Tilapia & Cauliflower in Coconut Gravy
Masur Dal with Pickled Radish
Ghoogni - Chickpeas in Cream Sauce
This blog is dedicated to Mum, my greatest mentor. It is a compilation of simple recipes - Bengali, Indian, Burmese and Continental, among others. All of these recipes have been tested in my kitchen. Most use everyday ingredients found at your local market, but some use specialty ingredients available at Asian and/or Indian markets. Comments are welcome and members are invited to send in any recipes they would like to share.