Friday, August 21, 2020

Korean Japchae - Stir-Fried Glass Noodles with Meat and Vegetables

 

Japchae

Japchae is a Korean sweet and savoury dish, traditionally made with sweet potato noodles, lots of vegetables and meat. Vegetables must include onions, re-hydrated mushrooms, carrots and spinach or other greens.

Here's what you need